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Category: All Machines$38.50 inc. GST
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Bianca – PL162T V3
Perfect for Baristas
Bianca is an espresso machine without compromises, with E61 group, manual control of the water flow and dual boiler. It has been created for those expert baristas that know how to get the best out of every coffee.
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Gaggia Cadorna Prestige
Not everyone wants to be a hands on home barista. Some of us just want a great coffee with a push of a button. I have selected a small number of premium automatic coffee machines for just this case.
Gaggia Cadorna Prestige automatic coffee machines, Made in Italy, offer a step up in terms of performance, build quality and experience when compared to typical machines found in appliance stores.
Watch the video below to learn more about the Gaggia Cadorna Prestige - a premium fully automatic coffee machine from Gaggia, Italy.
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Nitro Cold Brew Coffee System
Serving Nitro Coffee has never been so easy! Nitro brew coffee is fast becoming a favourite cold beverage for coffee-lovers everywhere. With the Nitro Cold Brew Coffee System, you can create a chilled, smooth and creamy beverage that will impress your clients and create a profitable revenue stream for your...
$4,950.00 inc. GST
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Orchestrale Nota All Black
Nota is a professional espresso coffee machine with thermosiphonic supply system, a E61 “”Levetta”” brewing raised group, a rotary pump that controls the brewing coffee pressure and an oscillating pump for boiler refilling water. It also comes complete with a protection thermostat for a heating element, with a double manomether...
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Izzo Valexia/Alex Leva
The Izzo Alex Leva and Valexia Leva employ a traditional La San Marco spring lever to deliver outstanding espresso-pull after pull. This model delivers all of the shot quality of the Izzo Valchiria, but on a much smaller footprint based on the Alex Duetto chassis. In our experience, the San Marco group delivers a superior user experience and more consistent shot quality than the CMA group used in many competitor lever machines.
Scace tests of this configuration indicate that temperature stability is excellent after an initial pull. Boiler pressure is controlled by a Gicar PID and SSR combination.
Milk texture performance is outstanding with excellent dry steam and perfect microfoam is easy to obtain.
$5,290.00 inc. GST
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La Faema E61 Jubilė 1 Group
E61 is the first machine to use a volumetric pump to give the water the ideal 9-atmosphere pressure and keep the pressure constant during the whole extraction process, unlike lever machines.
An automatic boiler fill, a built in volumetric pump, two pressure gauges, to control the pump and the boiler pressure, and the adjustable thermal balancing system (Faema patent). E61 is available in the semi-automatic version “Legend” and in the automatic one “Jubilé”, which features dosed hot water and beverage selections.
Furthermore in E61 Legend, thanks to the preinfusion system, the extension of the contact time between the water and the ground coffee before extraction favours optimal extraction when it comes to the organoleptic properties of the espresso.
$11,995.00 inc. GST
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Izzo Vivi PID Coffee Machine
The Izzo Vivi is an Itailan-made espresso machine designed with the Australian market in mind. Having a quality built Heat-Exchanger using a big 1400W element in conjunction with the E61 Grouphead ensures the optimal heating operation when brewing coffee and great steam production.
$3,100.00 inc. GST
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La Faema E61 Jubilė Wht/Wood 1 Gp
E61 is the first machine to use a volumetric pump to give the water the ideal 9-atmosphere pressure and keep the pressure constant during the whole extraction process, unlike lever machines.
An automatic boiler fill, a built in volumetric pump, two pressure gauges, to control the pump and the boiler pressure, and the adjustable thermal balancing system (Faema patent). E61 is available in the semi-automatic version “Legend” and in the automatic one “Jubilé”, which features dosed hot water and beverage selections.
Furthermore in E61 Legend, thanks to the preinfusion system, the extension of the contact time between the water and the ground coffee before extraction favours optimal extraction when it comes to the organoleptic properties of the espresso.
$12,995.00 inc. GST
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La Faema E61 Legend 3 Group
E61 is the first machine to use a volumetric pump to give the water the ideal 9-atmosphere pressure and keep the pressure constant during the whole extraction process, unlike lever machines.
An automatic boiler fill, a built in volumetric pump, two pressure gauges, to control the pump and the boiler pressure, and the adjustable thermal balancing system (Faema patent). E61 is available in the semi-automatic version “Legend” and in the automatic one “Jubilé”, which features dosed hot water and beverage selections.
Furthermore in E61 Legend, thanks to the preinfusion system, the extension of the contact time between the water and the ground coffee before extraction favours optimal extraction when it comes to the organoleptic properties of the espresso.
$14,995.00 inc. GST
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La Faema E61 Legend 1 Group
E61 is the first machine to use a volumetric pump to give the water the ideal 9-atmosphere pressure and keep the pressure constant during the whole extraction process, unlike lever machines.
An automatic boiler fill, a built in volumetric pump, two pressure gauges, to control the pump and the boiler pressure, and the adjustable thermal balancing system (Faema patent). E61 is available in the semi-automatic version “Legend” and in the automatic one “Jubilé”, which features dosed hot water and beverage selections.
Furthermore in E61 Legend, thanks to the preinfusion system, the extension of the contact time between the water and the ground coffee before extraction favours optimal extraction when it comes to the organoleptic properties of the espresso.
$9,995.00 inc. GST
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