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Categories: All Machines, Auto Press$1,100.00 inc. GST
or 4 fortnightly payments of $275.00 with 
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La Faema E61 Jubilė 2 Group
E61 is the first machine to use a volumetric pump to give the water the ideal 9-atmosphere pressure and keep the pressure constant during the whole extraction process, unlike lever machines.
An automatic boiler fill, a built in volumetric pump, two pressure gauges, to control the pump and the boiler pressure, and the adjustable thermal balancing system (Faema patent). E61 is available in the semi-automatic version “Legend” and in the automatic one “Jubilé”, which features dosed hot water and beverage selections.
Furthermore in E61 Legend, thanks to the preinfusion system, the extension of the contact time between the water and the ground coffee before extraction favours optimal extraction when it comes to the organoleptic properties of the espresso.
$15,995.00 inc. GST
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La Faema E61 Jubilė 1 Group
E61 is the first machine to use a volumetric pump to give the water the ideal 9-atmosphere pressure and keep the pressure constant during the whole extraction process, unlike lever machines.
An automatic boiler fill, a built in volumetric pump, two pressure gauges, to control the pump and the boiler pressure, and the adjustable thermal balancing system (Faema patent). E61 is available in the semi-automatic version “Legend” and in the automatic one “Jubilé”, which features dosed hot water and beverage selections.
Furthermore in E61 Legend, thanks to the preinfusion system, the extension of the contact time between the water and the ground coffee before extraction favours optimal extraction when it comes to the organoleptic properties of the espresso.
$11,995.00 inc. GST
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La Faema E61 Legend 1 Group
E61 is the first machine to use a volumetric pump to give the water the ideal 9-atmosphere pressure and keep the pressure constant during the whole extraction process, unlike lever machines.
An automatic boiler fill, a built in volumetric pump, two pressure gauges, to control the pump and the boiler pressure, and the adjustable thermal balancing system (Faema patent). E61 is available in the semi-automatic version “Legend” and in the automatic one “Jubilé”, which features dosed hot water and beverage selections.
Furthermore in E61 Legend, thanks to the preinfusion system, the extension of the contact time between the water and the ground coffee before extraction favours optimal extraction when it comes to the organoleptic properties of the espresso.
$9,995.00 inc. GST
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Izzo Valexia/Alex Leva
The Izzo Alex Leva and Valexia Leva employ a traditional La San Marco spring lever to deliver outstanding espresso-pull after pull. This model delivers all of the shot quality of the Izzo Valchiria, but on a much smaller footprint based on the Alex Duetto chassis. In our experience, the San Marco group delivers a superior user experience and more consistent shot quality than the CMA group used in many competitor lever machines.
Scace tests of this configuration indicate that temperature stability is excellent after an initial pull. Boiler pressure is controlled by a Gicar PID and SSR combination.
Milk texture performance is outstanding with excellent dry steam and perfect microfoam is easy to obtain.
$5,290.00 inc. GST
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Bianca – PL162T V3
Perfect for Baristas
Bianca is an espresso machine without compromises, with E61 group, manual control of the water flow and dual boiler. It has been created for those expert baristas that know how to get the best out of every coffee.
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La Faema E61 Jubilė Wht/Wood 1 Gp
E61 is the first machine to use a volumetric pump to give the water the ideal 9-atmosphere pressure and keep the pressure constant during the whole extraction process, unlike lever machines.
An automatic boiler fill, a built in volumetric pump, two pressure gauges, to control the pump and the boiler pressure, and the adjustable thermal balancing system (Faema patent). E61 is available in the semi-automatic version “Legend” and in the automatic one “Jubilé”, which features dosed hot water and beverage selections.
Furthermore in E61 Legend, thanks to the preinfusion system, the extension of the contact time between the water and the ground coffee before extraction favours optimal extraction when it comes to the organoleptic properties of the espresso.
$12,995.00 inc. GST
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ECM Classika – PID
Our classic in a timeless stainless steel design - with PID control
- PID display for the individual adjustment of the boiler temperature and the display of the brewing time for your espresso
- Short heat up phase
- Elaborately manufactured stainless steel body
- High-end ECM brew group with innovative stainless steel bell
- Premium-quality stainless steel boiler
- Easy access to the expansion valve for an individual brew pressure adjustment
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Sanremo F18 – All Black 2 Group
REALTIME STABILITY GROUP Exclusive Sanremo design that allows an accurate maintenance of the set temperature REALTIME STABILITY Constancy in the electronic controlled temperature (± 0.2 °C) SOFT PRE-INFUSION Flowactive System: for precise control of the water flow and pre-infusion time STAINLESS STEEL “COLD TOUCH“ Anti-burning feature fitted with “Latte Art“...
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Izzo ALEX PID
Features
- Personalized knobs and ergonomic filter holder
- New cups grid made of stainless steel
- Upper grid customized with steam warming cups
- Water and steam taps with stainless steel anti-burn wands
- Direct connection to the water supply and tray with automatic drainage
$3,590.00 inc. GST
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Nitro Cold Brew Coffee System
Serving Nitro Coffee has never been so easy! Nitro brew coffee is fast becoming a favourite cold beverage for coffee-lovers everywhere. With the Nitro Cold Brew Coffee System, you can create a chilled, smooth and creamy beverage that will impress your clients and create a profitable revenue stream for your...
$4,950.00 inc. GST
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